photo by Hal Gray
Skier John Stone of Greensboro prepares to ski in the annual Tour de Greensboro.
by Jim Fredericks and Hal Gray
GREENSBORO – Ninety cross-country skiers took to the ski trails of the Northeast Kingdom on Saturday, Feb. 10, to participate in the non-competitive 2024 Tour de Greensboro. Participants included a strong contingent of local skiers along with others from Connecticut, Maine, New Hampshire, Massachusetts, and New York. They all had one thing in common: to challenge themselves by skiing a full 25km loop on some of the most beautiful ski trails in the Northeast while enjoying the comradery of fellow skiers. For those skiers not quite up to the task, they could opt out to do the 15km loop. Demographics included 90% over 40 years of age and 64% women.
photo by Hal Gray
Karl Stein is ready to provide any needed EMS services during the second annual Tour de Greensboro.
A sunny spring-like day with temperatures in the 40s welcomed skiers as they gathered for the pre-tour instructions in the Highland Lodge field. Event organizer, Jim Fredericks gave the prestart briefing before everyone departed on their leisurely but somewhat demanding journey, which included 2,200 feet of climbing for the 25km.
The course layout was a combination of some Highland Lodge trails combined with those of private landowners. Groomed classic track conditions were provided by the Craftsbury Outdoor Center and private landowners. As skiers reached the midpoint of the tour, they were treated to hot cider and donuts, and some opted for a break around the fire before continuing their journey.
photo by Hal Gray
Standing outside the Highland Lodge Ski Hut are (left to right) an unidentified skier, Stew Arnold (after making an organizational announcement) and Peter Watkinson.
As the day progressed and the clouds rolled in, the sky turned a shade of gunmetal blue. For the more leisurely skiers who were still on the trail, some thunder and a few bolts of lightning motivated them to pick up the pace and head for home at the Highland Lodge.
Even though some people experienced a little rain near the end of the tour, smiling faces were abundant with a sense of accomplishment for going the distance. All skiers were treated to cornbread and chili along with Jasper Hill Farm cheese to accompany the many tales from their journey.
photo by Hal Gray
Some Tour support staff await skiers gathered in the distance behind them to begin the tour. (Left to right): Ila Hunt, Jennifer Lucas, Eric Hanson, Xin Yang, John Schweizer, Fan Watkinson and John Mackin.
The Tour de Greensboro relied on volunteers and sponsors: Toko US, Lumi Experiences, Highland Lodge, Willey’s Store, Jasper Hill Farm, and Connie’s Kitchen.
All proceeds from the Tour de Greensboro are donated to the Greensboro Association, whose mission is to conceive, advance and support village initiatives and organizations that enhance the Greensboro community and protect Caspian Lake and its surrounding environment.
photo by Hal Gray
Skiers (left to right) Taeryn Robbins (Cabot) and Rose Modry (Greensboro) prepare to register at Greensboro’s Highland Lodge Ski Hut for the February 10 Tour.
photo by Hal Gray
Xin Yang, Jennifer Lucas, and Ila Hunt staff the registration desk inside the Highland Loge Ski Hut at the February 10 Second Annual Tour de Greensboro registration desk.
courtesy photo
Skiers exploring the private trails of Bear Glen.
courtesy photo
Volunteers Jim Kelly and Andy Kindig serving hot cider and donuts at the halfway feed station.
To learn more about the Greensboro Association, see greensboroassociation.org/
